Beef Sirloin Steaks seasoned with Pepperberry Spices Recipe
Recipe Ingredients
| 4 | Compliments Beef Sirloin Steaks seasoned with Pepperberry spices, thawed |
Recipe Directions
- Preheat barbecue to medium-high heat and oil grill.
- Grill steaks with lid down, until internal temperature reaches 160°F (71°C) for medium, about 4 to 6 minutes per side, turning occasionally.
Nutritional Analysis per Serving:
| Energy: | 200 calories |
| Protein: | 31.0 g |
| Fat: | 7.0 g |
| Carbohydrates: | 3.0 g |
