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Soy Burger

Ingredients

Water, soya protein, canola oil, onion, methylcellulose, tomato powder, fructose, corn maltodextrin, salt, soya sauce (soybeans, wheat, salt), malt extract, garlic, spice, beet powder, vinegar, modified corn starch, corn syrup solids, sugar, guar gum, colour, parsley.

soy burger

UPC CODE: 00055742523188

Nutritional Information
Per 142 g ( per 1 burger)
Amount % Daily Value
Calories 240
Fat 10 g15%
Saturates 0.5 g
Trans 0 g
Saturated + Trans 0.5 g3%
Polyunsaturated 3 g
Omega 6 2 g
Omega 3 0.8 g
Mono-unsaturated 6 g
Cholesterol 0 mg
Sodium 510 mg21%
Potassium 800 mg23%
Carbohydrates 13 g4%
Fibre 6 g24%
Sugars 0 g
Protein 25 g
Vitamin A 0.00 RE
Vitamin C 0.00 mg
Calcium 122.12 mg10%
Iron 4.83 mg35%
instructions icon
Preparation instruction

Oven: Cook from frozen. Place burgers on a baking sheet and cook on the middle rack of a pre-heated oven at 190°C (375°F) for 16 minutes or until cooked through. Turn halfway through cooking time. Since ovens vary in temperature, these are guidelines only.

Pan Fry: Cook from frozen. Preheat a lightly-greased frying pan to medium heat. Add burgers and one tablespoon of water to the pan and cover. Cook burgers for 3 to 4 minutes per side until fully cooked.

Other: BARBECUE Cook from frozen on a pre-heated grill on medium heat. With lid down, grill burgers for 4 to 5 minutes per side, turning occasionally until fully cooked.