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Pasta: durum wheat semolina, liquid whole egg, water. Filling: ricotta cheese (whey, milk, bacterial culture, salt, citric acid), toasted wheat crumbs, spinach, water, romano cheese (milk, bacterial culture, salt, microbial enzyme, lipase), parmesan cheese (milk, bacterial culture, salt, lipase, microbial enzyme), salt, spices.

Nutritional Information

Per: 1 1/2 cup (175 g)
% of Daily Value
Calories: 390
Fat: 5 g
Saturated Fat: 2.5 g
Monounsaturated Fats: 0 g
Trans: 0.1 g
Carbs: 68 g
Fibre: 3 g
Sugar: 5 g
Sugar Alcohols: 0 mg
Cholesterol: 50 mg
Protein: 20 g
Sodium: 390 mg
Potassium: 300 mg
Omega 3: 0 g
Omega 6: 0 g

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UPC CODE: 055742541564

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